Bart Pals
Poultry Judging & the Standard of Perfection

Bart Pals

Iowa · APA Honoree · MEGA Exhibition Poultry Education Series contributor

← Education Series
EXPERT BIOGRAPHY

Experience shared with the poultry community.

Bart Pals traces his start in poultry to birds from his Aunt Viola and his first purebred chickens, a Murray McMurray Rare Breed Special from Roger Meyer. 4-H and the support of his family helped turn that beginning into a lifetime around exhibition poultry.

Bart has been involved in nearly every part of the hobby: showing, hosting and promoting shows, working with 4-H and becoming a licensed judge. He credits judges and exhibitors who helped educate him face to face and shaped the way he approaches the Standard, judging ethics and consistency.

Bart and Roger Meyer also helped pioneer the double-sanctioned poultry-show format through North Iowa. What began as two clubs holding shows together developed into the double-sanctioned format now familiar to exhibitors.

Looking back on nearly forty years of judging, Bart credits his family and a long list of breeders, exhibitors and judges for helping train his eye and build his career. His Education Series material centers on judging, the Standard of Perfection and helping exhibitors understand how and why birds are evaluated.

I can get you into a show to judge the first time, but the second time is up to you. — Dave Sherrill
Poultry Judging & the Standard of Perfection

ARTICLES BY BART PALS.

These links stay inside Poultry Showcase. Material from the pre-cutover Education site is imported and cached here so the rebuilt site does not depend on the old installation long-term.

POULTRY JUDGING & THE STANDARD · PART 1 OF 3 · ORIGINALLY PUBLISHED AUGUST 22, 2022

Exhibition Poultry Judging: Using the Standards

A preserved article about using the APA and ABA written Standards, understanding comparison judging and learning why placements can change from one show to another.

Provided to the MEGA Education Series by Bart Pals. Read the article →
POULTRY JUDGING & THE STANDARD · PART 2 OF 3 · ORIGINALLY PUBLISHED AUGUST 22, 2022

Timing, Comparison & Show-Day Evaluation

A preserved article about judging the bird presented today, building your own eye through the written Standard and keeping changing show results in perspective.

Provided to the MEGA Education Series by Bart Pals. Read the article →
POULTRY JUDGING & THE STANDARD · PART 3 OF 3 · ORIGINALLY PUBLISHED JUNE 22, 2023

Competitive or Effective? Focus on What You Control

A preserved article separating show factors exhibitors cannot control from age, condition, selection, grooming and coop training—the factors they can.

Provided to the MEGA Education Series by Bart Pals. Read the article →
Big V Feeds MAJOR SPONSOR OF UPCOMING SHOWSBig V Feeds · McAlester, OklahomaQuality feed. Oklahoma roots. Since 1917.